Lessons

My Favorite Breakfast: A Warm Bowl of Congee

BeginnerFood & Cooking

My Favorite Breakfast: Congee

A warm bowl of rice porridge

1 / 5

Model script

Good morning, everyone. I grew up in Hong Kong, and my favorite breakfast is congee. Today, I want to introduce it to you.

Your recording

Say this slide out loud, then listen to yourself.

Recordings stay on this device and disappear when you leave the page.

Useful phrases

  • I grew up in

    I lived there when I was a child.

  • introduce it to you

    Tell you about it for the first time.

Full script

Read the whole talk.

All slides in one place. Read it through once, then practice slide by slide.

  1. 01My Favorite Breakfast: Congee

    Good morning, everyone. I grew up in Hong Kong, and my favorite breakfast is congee. Today, I want to introduce it to you.

  2. 02What Is Congee?

    Congee is rice cooked in a lot of water for a long time. It becomes soft, thick, and warm, like a rice soup.

  3. 03My Favorite Toppings

    I like to add toppings. My favorites are green onions, fresh ginger, and a piece of fried dough. The fried dough is crispy, so it's fun to eat.

  4. 04When I Eat It

    I eat congee on cold mornings. My mother also makes it when I feel sick, because it is easy on the stomach.

  5. 05Conclusion

    Congee is simple, warm, and comforting. If you see it on a menu, please try it. Thank you for listening.

Cover photo by lillith_um on Pixabay

My Favorite Breakfast: A Warm Bowl of Congee (Beginner) · Slidutter