How I Make Miso Soup in Ten Minutes

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1. 01How I Make Miso Soup

   Hello, everyone. Miso soup is a simple Japanese soup. I make it almost every day. Today, I'll show you how to make it in ten minutes.

   大家好。味噌湯是一道簡單的日本湯品。我幾乎每天都會煮。今天，我要教大家怎麼在十分鐘內煮好。

2. 02What You Need

   You need water, dashi soup stock, miso paste, tofu, and green onion. You can buy them at most Asian supermarkets.

   你們需要水、日式高湯、味噌、豆腐和蔥。這些在大部分的亞洲超市都買得到。

3. 03Step 1 and 2

   First, heat the water with the dashi. Then, cut the tofu into small cubes and put it in the pot.

   首先，把水和高湯一起加熱。然後，把豆腐切成小丁，放進鍋子裡。

4. 04Step 3: Add Miso

   Next, turn off the heat. Put the miso in a ladle and mix it slowly into the soup. Don't boil it after you add the miso.

   接下來，關火。把味噌放在湯勺裡，慢慢拌進湯裡。加了味噌之後，就不要再煮滾了。

5. 05Conclusion

   Finally, add some green onion on top. Now your miso soup is ready. It's warm and simple. Please try it! Thank you for listening.

   最後，在上面撒一點蔥花。你的味噌湯就完成了。暖暖的，又很簡單。請一定要試試看！謝謝大家。